Chia seeds soaked in coconut milk layered with vanilla cashew cream and a mixed berry compote. [Vegan / Contains nuts]
Greek yoghurt, Chomp’s toasted muesli and topped with house-made rhubarb compote. [Contains nuts]
The Aussie favourite, ours could quite possibly be one the softest lamington you will every try.
Authentic Greek style chicken gyros, free-range chicken thigh marinated in yoghurt and oregano, sliced into bite size...
Vegan Goan Curry with potato and cauliflower in a mild, wam spiced curry sauce [Vegan / GF]
Chicken Goan Curry with...
Classic whole roast chicken pieces with crispy herb skin [GF]
Lentil & eggplant mousakka with hummus and...
Tomato eggplant pasta with fresh herbs & lemon [Vegetarian]
Traditional meatballs & classic tomato sauce with...
Choose your own lunch with a selection of grilled chicken, cured meats, smoked salmon, grilled veggies, housemade pesto, winter...
Build your own breakfast, includes the following ingredients:
- Soft dusted rolls
- Free range bacon
- Scrambled eggs
3 piece fruit skewer, ready and easy to eat with seasonal fresh fruits. Please note, we hate waste so our fruit skewers...
A delicious date, cacao and nut base tart filled with coconut yoghurt and topped with fresh berries and mint....
Sauteed kale, grilled Portobello mushrooms, tomatoes, avocado, beetroot hummus and quinoa topped with toasted seeds...
Smashed avo on sourdough toast with your choice of toppings
Brioche slider buns served warm with your filling choice
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